Here we go again with another episode of the PINspiration blog hop. This week I’ve got a yummy and super easy project to try. If you like chicken, and even more specifically Chick-Fil-A chicken, you will love this recipe.
It’s been a while since I had pinned this recipe, and I had never actually clicked through to the source. Oh c’mon! We’ve all done it. We just pin the pretty picture, and we’ll come back to it later. Ok, so when I went back to try to click through, I found that the link had been flagged as “inappropriate” for some reason. Ok, time to find another pin. Well it didn’t take long at all. The problem was choosing one. I went with a great recipe from Six Sisters’ Stuff. What I love about these is that they are super easy. (This is very important for me when it comes to cooking.) They are also super DELISH! (This is very important for me when it comes to eating.)
Ingredients:
- 1 lg egg
- 1 cup milk
- 1 lb. skinless/boneless chicken breasts
- 1 1/4 cup flour
- 2 Tbsp powdered sugar
- 2 tsp salt
- 1 tsp pepper
- 1/2 tsp chili powder
- oil for frying
Preparation:
In a large bowl, whisk milk and egg together. Cut chicken into small bite size pieces. (I purchased chicken tenders and cut each one into four pieces. EASY PEASY!) Place the chicken into the milk mixture and ensure that all chicken is coated. Place the bowl into the refrigerator for at least 30 minutes.
30 minutes later…
In a large bowl or plate, combine the dry ingredients listed above and stir.
Preheat approximately one inch of oil (I used canola) in cast iron (or other) skillet.
Move the chicken from the milk mixture into the flour mixture several pieces at a time. (Can you see Hercules peeking out from under the flour?)
Coat the chicken pieces with the flour mixture, and then place into the preheated oil.
Cook each side for at least 2-3 minutes or until golden brown. (Careful! These can burn fairly easily since they are small.)
Place the chicken on paper towels and repeat with the rest of the chicken. Let ‘em cool off and enjoy! (Don’t worry. This is a different Hercules plate.)
The secret to the sweet Chick-Fil-A taste is the powdered sugar. Who would’ve guessed? I will definitely be making these again soon. I hope you enjoy!
Join in our PINspiration Blog Hop this week! A few guidelines…
1. Enter your blog link below, and then follow the other blogs that have linked up. Be sure to mention that you’re following from the PINspiration Blog Hop!
2. I would love for you to follow me on Facebook if you don’t already!
3. If possible, somewhere in your post, link back to your PINspiration either on Pinterest or on the original source site so we give credit where credit is due. Always remember to link with love!
4. Please display the PINspiration Blog Hop button or link back to the hop in your own PINspiration post.
Tags: blog hop, Chick-Fil-A, Disney Living, PINspiration, recipe
Welcome to Disney Living! My name is Amy, and I'm a wife and the mother to three DisKids. I've created this blog to share the Disney magic that we find in every day living. I hope you find a little magic here too!
